Products · Natural casings
Natural dried hog casings
Dried hog casings are dehydrated after cleaning and grading. They store and ship at ambient temperature without salted drums, cut long-distance freight cost and offer a long shelf life — simply rehydrate before use. An efficient choice for distant export markets.
Product overview
Ambient storage
Dried hog casings are produced by dehydrating salted casings after the standard process. Low in moisture, light and compact, they regain elasticity and toughness after rehydration in warm water, performing close to salted casings — the ideal form for transoceanic shipping and distant markets.
- Ambient storage and shipping — no cold chain or salted drums
- Regains elasticity after rehydration, performing close to salted casings
- Light and compact — lower long-distance shipping costs
- Long shelf life, flexible inventory management
Specifications & selection
12 calibers · 5 packaging types
Caliber specifications (mm)
Applications below are common references; final selection should be confirmed with your filling equipment and process.
Packaging types
From manual filling to fully automated lines — packaging matched to every production method.
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Hard pipes
Pre-threaded onto rigid plastic pipes, machine-ready, suited to automated production lines
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Soft tubes
Pre-threaded onto soft plastic sheets that unroll smoothly, suited to manual and semi-automatic filling
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Pressed bundles
Dried casings pressed flat and compact, tied into bundles to specification
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Cardboard boxes in various sizes
A range of carton sizes available, from small trial batches to full container loads
Raw material sourcing
Traceable · Direct global sourcing
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China
Local premium raw casings sourced near the plant — a short collection radius guarantees freshness and batch consistency.
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EU
Imported premium raw material with strict animal-health and caliber standards — quality recognized by European customers.
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USA
Imported high-standard raw material from a mature large-scale farming system with distinct biosecurity advantages.
Production & packing in action
Real photos · no staging
Product advantages
Why choose Juye
30+ years of export experience
Focused on natural casing processing and international trade since 1988, with a deep understanding of the storage, shipping and delivery requirements of customers in distant markets.
Ambient shipping advantage
The dried form needs no cold chain or salted drums, staying stable through ocean freight and port delays.
Complete caliber range
24–46mm in 12 calibers kept in stock — every size a production line needs in one order.
Premium, traceable raw materials
Sourced directly from China, the EU and the USA, with complete origin records and batch-by-batch traceability.
Batch-to-batch consistency
Standardized drying and inspection keep caliber and toughness consistent across batches, with uniform performance after rehydration.
Quality & compliance
HACCP
Food safety management covers sourcing, processing, storage and shipping
FDA · EU standards
Complies with US FDA and EU export hygiene requirements
INSCA member
Member of the International Natural Sausage Casing Association, following global industry standards
Need a full specification sheet, samples or a quotation? Our export team will reply within one working day.
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